Commercial Pest Control
Pest Control Exterminators in Port St Lucie & Martin County
Protect Your Business – Commercial Extermination Services in Port Saint Lucie
Pest control issues can damage products, reputations and ultimately businesses. Protect yours.
A business’s reputation is arguably its most valuable asset, and for many businesses, an insect issue can do serious damage to that asset. A hotel with bed bugs, a restaurant with roaches or rats, a veterinary office with fleas, are just a few examples of where maintaining a pest free environment is of the utmost importance. Even a one-time occurrence that immediately addresses can lead to an onslaught of poor yelp reviews, damaging an otherwise sterling reputation. Saint Lucie West and Stuart have seen a major increase in rodent activity in recent years, a serious concern for businesses in these areas, regardless of industry. Regular pest control treatments by a licensed exterminator company can go a long way to preventing a problem a protecting your business.Construction
Termite Certificates – In the State of Florida, new construction for which a concrete slab is poured is required to obtain a certificate of treatment for subterranean termites by a licensed pest control professional. Termites are a major problem in South Florida, including the Treasure Coast. For this reason, it is important that a termite treatment be done, not just for the certificate of treatment, but for the protection it provides. Green Pest Services provides Certificate of Protective Treatment for Prevention of Termites for home builders and contractors, as well as for homeowners. Beyond the initial treatment and certificate, Green Pest Services guarantees the treated area against termites for a year and will renew that guarantee for up to 5 years. Other woods destroying organisms are common in Florida as well, and builders have various options for protecting new construction against wood damaging insects. Our treatments are affordable and timely. We know the construction process can, at times, be fraught with delays and deadlines for a whole host of reasons, with this in mind we strive to provide same-day treatments whenever possible. With more than a decade of experience providing termite protection to homeowners and businesses in Port Saint Lucie and Stuart, we are experts in protecting property on the Treasure Coast.
Food Service Industry
The pest control industry is a critical partner in the foodservice industry, from farm to table. We all know insects can damage crops but there is a long and complex system that delivers food from the field to our plates and those supplies need critical protection from professional pest controllers along the way. From ” Pantry Pests ” to rats and mice, food supplies are under constant threat of spoilage from pests.
Perhaps no business along the food supply chain is more threatened by pests than restaurants. South Florida is naturally overrun with bugs, but should a random palmetto happen to scurry across the floor during a State inspection, and that business has a major problem on its hands. Beyond state inspections, a customer that spots a bug in a dining area or God forbid in their food… forget it. It’s all over. Yelp, Google, Angie’s List, they’re all going to hear about it and that business’s reputations may be permanently tarnished.
Cockroaches – Commercial Kitchens are uniquely threatened by roach infestations. Along with supply lines, cockroaches can travel from one location to another by hiding inside boxes and containers. Once inside, a commercial kitchen is ideal for these notoriously tough creatures. German Cockroaches, in particular, will quickly spread out of control inside a commercial food handling environment. Excellent conditions of a kitchen notwithstanding, the Treasure Coasts natural environment ensure businesses in the Stuart and Port St Lucie area will at one point or another be forced to address pests. Regular pest control maintenance and perhaps even more importantly, inspections, go a long way to ensure a food service business is able to continue operations smoothly and uninterrupted.
Flying Insects & Pantry Pests – Pantry Pests often affect homeowners but are certainly a threat to commercial businesses as well. Weevils, Grain Beetles, Flour Beetles and Indian Meal Moths, among others, can invade and ruin grain products inside restaurants. They often go unnoticed as first giving them time spoil more than just the goods they came in on. By the time these insects are discovered, they have often cost the restaurant or storage facility they have afflicted a great deal of money. The advantage of having a pest control company is that a good one will be performing regular inspections along with whatever other preventative measure taken as part of an ongoing service.
Restaurants also often have a problem with flies. There are many measure business’s can take to prevent these sorts of issues such as certain sanitation measure and careful consideration of where trash is placed and the location of the building’s dumpster. Even still, the nature of the food business often means one or more of these types of the pest is likely to be a problem at some point or another. Blow Flies, Drain Flies, and House Flies will often infest restaurants, and Fruit Flies can be found anywhere from the homes to commercial kitchens, to bars.
Rodents – There has been a sharp increase in the rodent population in Stuart and Port Saint Lucie since 2017. Whether from an increasing population or just bad luck, rat and mice infestation are becoming extremely common in the Martin and St Lucie area. These intelligent and pernicious vermin can be devastating to any home or business. There carry disease and easily cause tremendous damage in as little as one night. The environment along the St Lucie River and near the beaches of Hutchinson Island serves as an ideal habitat for rodents to breed and thrive. Because of rat’s high level of intelligence, business and homeowner are rarely able to gain control on their own, particularly in a safe way that doesn’t threaten non-target animals. A professional pest controller or animal trapper should be called for suspected rodent infestations and prevention.
Ants – Perhaps the least threatening from a health and business prospect, ants are certainly the most common and likely issue a restaurant owner may face. Although they are unlikely to garner the same level of horror from customers as some of the other pests listed above, bringing out a dessert with a sugar and running across the plate is certainly not a good thing for a business. Some ants, such as the Pharaoh ant have been known to spread disease because of their proclivity for rotten meat – or roadkill. These ants are often mistaken for ghost ants because to the untrained eye they are only subtly different. A spraying treatment or the use of a sweet-bait, such as those used for sugar ants, will allow these pests to quickly get out of control and establish themselves inside the wall of a restaurant. Even with such common insects on the Treasure Coast such as ants, it’s important to have a professional on hand to save businesses time and money.
Green Pest Services understand the pest control needs of food service business’s in St Lucie and Martin Counties. We’ve been working with restaurant owners in our area for over 10 years. With that experience comes knowledge and we’re ready to put that knowledge to work for you.
Food Service Industry
The pest control industry is a critical partner in the foodservice industry, from farm to table. We all know insects can damage crops but there is a long and complex system that delivers food from the field to our plates and those supplies need critical protection from professional pest controllers along the way. From ” Pantry Pests ” to rats and mice, food supplies are under constant threat of spoilage from pests.
Perhaps no business along the food supply chain is more threatened by pests than restaurants. South Florida is naturally overrun with bugs, but should a random palmetto happen to scurry across the floor during a State inspection, and that business has a major problem on its hands. Beyond state inspections, a customer that spots a bug in a dining area or God forbid in their food… forget it. It’s all over. Yelp, Google, Angie’s List, they’re all going to hear about it and that business’s reputations may be permanently tarnished.
Cockroaches – Commercial Kitchens are uniquely threatened by roach infestations. Along with supply lines, cockroaches can travel from one location to another by hiding inside boxes and containers. Once inside, a commercial kitchen is ideal for these notoriously tough creatures. German Cockroaches, in particular, will quickly spread out of control inside a commercial food handling environment. Excellent conditions of a kitchen notwithstanding, the Treasure Coasts natural environment ensure businesses in the Stuart and Port St Lucie area will at one point or another be forced to address pests. Regular pest control maintenance and perhaps even more importantly, inspections, go a long way to ensure a food service business is able to continue operations smoothly and uninterrupted.
Flying Insects & Pantry Pests – Pantry Pests often affect homeowners but are certainly a threat to commercial businesses as well. Weevils, Grain Beetles, Flour Beetles and Indian Meal Moths, among others, can invade and ruin grain products inside restaurants. They often go unnoticed as first giving them time spoil more than just the goods they came in on. By the time these insects are discovered, they have often cost the restaurant or storage facility they have afflicted a great deal of money. The advantage of having a pest control company is that a good one will be performing regular inspections along with whatever other preventative measure taken as part of an ongoing service.
Restaurants also often have a problem with flies. There are many measure business’s can take to prevent these sorts of issues such as certain sanitation measure and careful consideration of where trash is placed and the location of the building’s dumpster. Even still, the nature of the food business often means one or more of these types of the pest is likely to be a problem at some point or another. Blow Flies, Drain Flies, and House Flies will often infest restaurants, and Fruit Flies can be found anywhere from the homes to commercial kitchens, to bars.
Rodents – There has been a sharp increase in the rodent population in Stuart and Port Saint Lucie since 2017. Whether from an increasing population or just bad luck, rat and mice infestation are becoming extremely common in the Martin and St Lucie area. These intelligent and pernicious vermin can be devastating to any home or business. There carry disease and easily cause tremendous damage in as little as one night. The environment along the St Lucie River and near the beaches of Hutchinson Island serves as an ideal habitat for rodents to breed and thrive. Because of rat’s high level of intelligence, business and homeowner are rarely able to gain control on their own, particularly in a safe way that doesn’t threaten non-target animals. A professional pest controller or animal trapper should be called for suspected rodent infestations and prevention.
Ants – Perhaps the least threatening from a health and business prospect, ants are certainly the most common and likely issue a restaurant owner may face. Although they are unlikely to garner the same level of horror from customers as some of the other pests listed above, bringing out a dessert with a sugar and running across the plate is certainly not a good thing for a business. Some ants, such as the Pharaoh ant have been known to spread disease because of their proclivity for rotten meat – or roadkill. These ants are often mistaken for ghost ants because to the untrained eye they are only subtly different. A spraying treatment or the use of a sweet-bait, such as those used for sugar ants, will allow these pests to quickly get out of control and establish themselves inside the wall of a restaurant. Even with such common insects on the Treasure Coast such as ants, it’s important to have a professional on hand to save businesses time and money.
Green Pest Services understand the pest control needs of food service business’s in St Lucie and Martin Counties. We’ve been working with restaurant owners in our area for over 10 years. With that experience comes knowledge and we’re ready to put that knowledge to work for you.